Soups of the Week

Breakfast Soup of the Week:

Organic Rolled Oats W/ Fruit Sauce

 

Sunday

November 17

Monday

November 18

Tuesday

November 19

Wednesday

November 20

Thursday

November 21

Friday

November 22

Saturday

November 23

FISH:

Creamy Smoked Wild Salmon Chowder

Smoked Wild Salmon w/ Dill & Peppercorns

Smoked Wild Salmon Chowder w/ Leeks & Mustard

Parisien Smoked Wild Salmon Chowder

Smoked Wild Salmon w/ Wild Rice & Artichoke

Smoked Wild Salmon Chowder

Smoked Wild Salmon Chowder w/ Sweet Potato

MEAT:

Real Chicken Noodle

Chicken Taco

African Chicken

Italian Chicken Noodle

Country Chicken

Real Chicken Noodle

Green Split Pea w/ Ham

VEGETABLE:

Tomato & Basil

Mushroom & Herbs

Pasta E Fagioli

Green Split Pea w/ Orange & Rosemary

Curried Roasted Carrot Soup

Red Lentil & Root Vegetables

Italian Orzo


Handmade in our Granville Island kitchen everyday

Peeling, chopping, simmering and stirring, seasoning and tasting. Every morning in our Granville Island kitchen our chefs, are hard at work creating the perfect soups for the day.

Like the seasons, our soups are always changing as we use the best local ingredients available. Our soups are healthy, hearty comfort food, perfect for all seasons. It’s like a serving up a big bowl of cozy.

P.S. Don’t forget to fill your freezer for those frazzled days.

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559 Exmouth Street
Sarnia, Ontario N7T 5P6
519-332-8235

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